The Science Of Cooking

I 10 migliori prodotti di ottobre 2025

Ultimo aggiornamento: 7 ottobre 2025

DK

The Science of Cooking: Every Question Answered to Perfect your Cooking

22% Sconto Spedizione gratuita

99

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W. W. Norton & Company

W. W. Norton & Company

Science and Cooking: Physics Meets Food, from Homemade to Haute Cuisine

11% Sconto Spedizione gratuita

96

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Scienza e cucina: la fisica incontra il cibo, dalla cucina fatta in casa all'alta cucina
Tipo di prodotto: ABIS_BOOK
Marca: W. W. Norton & Company
28,35 € SU AMAZON

Wiley

Wiley

The Science of Cooking: Understanding the Biology and Chemistry Behind Food and Cooking

96

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Cooking

91

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Cooking with Science (English Edition)

84

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Tibidabo Publishing, Inc.

Tibidabo Publishing, Inc.

The Science of Cooking: A Quick Immersion (Quick Immersions Book 4) (English Edition)

82

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Amazon.it

Wiley

Wiley

The Science of Cooking: Understanding the Biology and Chemistry Behind Food and Cooking (English Edition)

81

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Amazon.it

Scribner

Scribner

On Food and Cooking: The Science and Lore of the Kitchen (English Edition)

74

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The Science of Everyday Cooking: 50 Principles to Transform Your Kitchen (Kitchen Science Simplified) (English Edition)

74

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Cook's Illustrated

Cook's Illustrated

The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen (Cook's Illustrated Cookbooks) (English Edition)

67

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Amazon.it

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