The Art & Science Of Foodpairing
I 4 migliori prodotti di dicembre 2025
Ultimo aggiornamento:
15 dicembre 2025
Mitchell Beazley
The Art & Science of Foodpairing: 10,000 flavour matches that will transform the way you eat
29% Sconto
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Foodpairing is a method for identifying which foods go well together
based on groundbreaking scientific research that combines neurogastronomy (how the brain perceives flavour) with the analysis of aroma profiles derived from the chemical components of food.
This groundbreaking new book explains why the food combinations we know and love work so well together
opens up a whole new world of delicious pairings (strawberries + parmesan, say) that will transform the way we eat.
With ten times more pairings than any other book on flavour, plus the science behind flavours explained, Foodpairing will become THE go-to reference for flavour and an instant classic for anyone interested in how to eat well.
39,20 € SU AMAZON
Slow Food
L'arte e la scienza del foodpairing. 10.000 combinazioni per reinventare il modo di abbinare i sapori in cucina
98
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Amazon.it
#2
Firefly Books Ltd
The Art and Science of Foodpairing
93
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#3
HACHETTE PRAT
Foodpairing la science du goût: 10 000 alliances de saveurs qui vont transformer votre façon de manger
23% Sconto
92
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#4
#1 VINCITORE
