La Cucina Regionale Italiana Vegana

Newton Compton Editori

La cucina regionale italiana vegana (eNewton Manuali e Guide)

LIBRO DI CUCINA ITALIANA VEGANA: Il cuore della cucina italiana

Edizioni Il Punto d'Incontro

Veg & Vegan. Cucina vegetariana e vegana. 300 ricette della tradizione regionale italiana. Ediz. illustrata

Cooking vegan and Italian: 100 simple, traditional and regional recipes made in Italy (English Edition)

Atria Books

Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics

Independently published

Vegan Italiano: 50 Fresh Plant-Based Recipes from Lake Como: Authentic Italian Flavors Reimagined

Independently published

Infinity Savors A Vegan Journey Through Italy / A Vegan Travel & Recipe Guide Through 5 Stunning Italian Regions: Vegan Italian Recipes, Local Food Culture, and Itineraries for Conscious Travelers

Independently published

50 Tasty Vegan Italian Soup Recipes: A Creative Cookbook

Independently published

36 BEST ITALIAN PASTA RECIPES - For Beginners: Ultimate Guide! 36 Quick & Easy recipes for the most famous Italian sauces! In full color, it includes the important secrets for cooking perfect pasta

Independently published

Ricette Regionali Italiane Tradizionalmente Vegane: Passione per il territorio, ingredienti locali e stagionali