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Food Technology Book

I 10 migliori prodotti di giugno 2025
Ultimo aggiornamento: 4 giugno 2025
CGP Books
CGP Books
GCSE Food Preparation & Nutrition AQA Revision Question Cards (CGP GCSE Food 9-1 Revision) (English Edition)
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CRC Press
CRC Press
Unit Operations in Food Engineering              
24% Sconto Spedizione gratuita
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97

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Woodhead Publishing
Woodhead Publishing
Hygienic Design of Food Factories (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 216) (English Edition)
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96

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CRC Press
CRC Press
Food Polysaccharides and Their Applications (Food Science and Technology Book 0) (English Edition)
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92

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Routledge
Routledge
Principles of Enzymology for the Food Sciences (Food Science and Technology Book 61) (English Edition)
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#5
Routledge
Routledge
International Food Safety Handbook: Science, International Regulation, and Control (Food Science and Technology Book 95) (English Edition)
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#6
Springer
Springer
Food Texture: Measurement and Perception        
11% Sconto
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Woodhead Publishing
Woodhead Publishing
Microbial Decontamination in the Food Industry: Novel Methods and Applications (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 234) (English Edition)
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#8
Woodhead Publishing
Woodhead Publishing
Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 239) (English Edition)
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#9
Woodhead Publishing
Woodhead Publishing
Satiation, Satiety and the Control of Food Intake: Theory and Practice (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 257) (English Edition)
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