Chinese Cuisine

Slow Food

La cucina cinese illustrata. Le ricette e le curiosità per conoscere tutto sulla cultura gastronomica della Cina. Ediz. a colori

Firefly Books

Chinese Cuisine: Recipes and Anecdotes from Chinese Gastronomic Culture

PHAIDON

China. The cookbook                              

Independently published

The Chinese Cuisine: Delicious traditional dishes from China according to original and modern recipes. Fast and light Chinese Food - The Best of Chinese Cuisine

PHAIDON

Bao                                              

Chinese cuisine: delicious traditions. (English Edition)

DK

Silk Roads : A Flavour Odyssey with Recipes from Baku to Beijing

CHINESE CUISINE: Discover Authentic and Flavorful Recipes for Your KitchenIt's EaSY to Prepare at Home! (English Edition)

Smith Street Books

Dumplings: Make your own at home                

Chinese Cuisine : 2 Books In 1: 125 Recipes Cookbook For Dim Sum Bao Dumplings And Spicy Dishes From China (English Edition)

Hamlyn

Hong Kong Kitchen: Classic Recipes for Baos, Noodles, Street Food and More…

Chinese Cuisine : 2 Books In 1: 125 Recipes Cookbook For Dim Sum Bao Dumplings And Delicious Dishes From China (English Edition)

Ten Speed Press

Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook] (English Edition)

Rockwell Publishers

Chinese Cuisine: Ultimate Chinese Cookbook with Appetizers, Soup, Salads, Side Dishes, Main Dishes and Desserts (English Edition)

Ebury Press

Long Day? Cook This.: Easy East Asian Recipes with a Twist – SUNDAY TIMES BESTSELLING COOKBOOK

Chinese Cuisine (English Edition)                

Bloomsbury

Every Grain of Rice: Simple Chinese Home Cooking

Chinese Cuisine (English Edition)                

Murdoch Books

Taste Tibet: Family recipes from the Himalayas